9011 Manchester Road
St. Louis, MO 63144
Ph: 314-862-COOK (2665)
Store Hours
Mon-Sat 9:30 am to 5:30 pm
Sun 12 to 5 pm
®

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Several times a year, Kitchen Conservatory offers The Basics of Cooking, a four-part introductory hands-on class focusing on simple techniques for easily cooking homemade dinners taught by Barb Nack, the Director of our Cooking School. One of Barb’s students, Kelly Oliva (a school librarian), wrote a blog connecting her experience to a young adult book. With Kelly’s permission, we are excited to share her testimonial and photos from the first three weeks of The Basics of Cooking on her blog, Plot Driven Life. This 4-part series, The Basics of Cooking, is available again starting on January 4, 2018.

basicsphoto