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Marla's Musings Archive

What do you think about him? Is his negativity just irritating or does he help move the conversation along in regard to food culture and celebrity chefs? He writes often on Michael Ruhlman’s blog. Check out www.ruhlman.com.
Then come in and get some fresh garlic!!!

The Silver Palate

La Maison du Chocolat

Orange slices and soft shell crabs

Croissant tutorials

Cheesecake and custard instruction

Marla Scissors