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Archive for October, 2015

Pie is delicious all-year round, but pie seems particularly good during the fall when we hunger for apples, pumpkin, and pecans. Sign up for one of our upcoming pie-baking classes and master the fine art of perfect pie pastry. “For Gourd’s Sake” on Friday, October 23 features pumpkin hand pies. “The Pie’d Piper” on Saturday, […]