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Archive for March, 2013

Sign up today for one of our brand-new exciting and delicious cooking classes! BAKING UP A STORM on Thursday, April 4 at 6 pm If April showers bring May flowers, then being in the kitchen working side-by-side with Christie Maggi will bring plenty of delicious desserts. This hands-on class will create five tasty dishes, including […]

By popular demand, Kitchen Conservatory has added four new cooking classes: Ciao Down on Pizza on Saturday, March 30 at 11 am Improve your Italian with Anne Cori, who shares the secrets to incredible homemade pizza dough. This hands-on class will create caramelized onion-fig jam-bacon-gorgonzola pizza, roasted garlic-spinach-parmesan pizza with a balsamic syrup drizzle, homemade […]