8021 Clayton Road
St. Louis, MO 63117
Ph: 314-862-COOK (2665)
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Mon-Sat 9:30 am to 5:30 pm
Sun 12 to 5 pm
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brisket.jpgListen live this Friday, July 3 at 10:10 am on KMOX 1120 AM! Anne Cori will join host Michael Dixon for a discussion of grilling tips for a Fourth of July barbecue. We’ll talk about cooking brats, hot dogs, pork steaks, hamburgers, and more.

Call in and tell us what’s on your grill party menu! I’m making this smoked beef brisket, aka. hot pastrami. Note the probe thermometer which removes any guesswork on when the meat is done!