9011 Manchester Road
St. Louis, MO 63144
Ph: 314-862-COOK (2665)
St. Louis, MO 63144
Ph: 314-862-COOK (2665)
Store Hours
Mon-Sat 9:30 am to 5:30 pm
Sun 12 to 5 pm
Mon-Sat 9:30 am to 5:30 pm
Sun 12 to 5 pm
®
This simple and old-fashioned dessert recipe is easy to make and very satisfying.Â
Lemon Pudding CakeÂ
3/4 cup sugar
1 tablespoon lemon zest (zest using the microplane grater)
1 cup milk
2 eggs, separated
2Â tablespoons flour
1Â tablespoon butter
1/4 cup lemon juiceÂ
Mix together the butter and sugar until creamy, then add the lemon zest and flour. Beat together the egg yolks and milk and add to butter. Add lemon juice. Whip egg whites to stiff peaks. Pour into six buttered six-ounce ramekins. Bake at 325º in a hot water bath for 45 minutes. Cool for 20 minutes and then unmold onto dessert plates. Serve with whipped cream.
store information
Store Hours
Mon-Sat 9:30 am to 5:30 pm
Sunday 12 to 5 pm
Mon-Sat 9:30 am to 5:30 pm
Sunday 12 to 5 pm
Kitchen Conservatory
9011 Manchester Road
St. Louis, MO 63144
314-862-COOK (2665)
9011 Manchester Road
St. Louis, MO 63144
314-862-COOK (2665)
© 2024 by Kitchen Conservatory. All Rights Reserved.