We are thrilled to be in our beautiful new building at 9011 Manchester Road, St. Louis, MO 63144 to start our 40th anniversary! This gives us the space for more classes, and do we have more classes for you. There are more than 300 available classes!

Join us in welcoming back:

• Barry Marcus
  • French Favorites – a monthly demonstration series on Tuesday mornings with delicious French fare
• Matthew Borchardt
  • Matt is teaching a variety of hands-on and demonstration classes that are already gaining in popularity

Welcome to our kitchens:

• Adjo Honsou, scientist and owner of food truck, Fufu n’ Sauce
  • Adjo shares her West African cuisine
• Zohra Zaimi
  • Zohra is teaching a Moroccan baking class and a Moroccan Date Night class
• Suzanne Corbett, historian and author of The Guilded Table
  • Suzanne is teaching a variety of hands-on and demonstration classes
• Terri Jayne Walker, personal chef
  • Terri Jayne shares her spin on global cuisines in demonstration classes
• Corey Logan, owner of Juicemasters food truck and juice bar
  • Corey is teaching a juice-infused cooking class
• Jeffrey Hensel, wine expert
  • Jeffrey is pairing Italian wines in a Puglian class with Sheri Doe

Daytime Series

We have had such a great response to our weekday daytime classes, that we are offering more teachers with their own series!

• Travels with Tutko with Sharon Tutko
  • Come for the superb food, and come back every month for the stories!
• Killian It with Pastries with Rachelle Killian
  • Rachelle started this series 2 years ago with sweet and savory pastries perfect for lunch
• Afternoons with Audrey with Audrey Scherrer
  • Audrey shares food from her own experiences in the kitchen and travels
• Days with Devon with Devon Drag
  • Devon has been sharing her favorite go-to dishes for more than a year
• French Favorites with Barry Marcus
  • We are delighted to have Barry back in the kitchen teaching his favorite French dishes
• The Best of Barefoot with Jan Reid
  • Jan has taken her evening series to a daytime series

Keeping Up with the Kids

• Our Heir and a Parent classes sell out quickly, and we are always adding more classes on our website! Our class themes include pasta, pizza, sushi, candy making, cupcakes, breakfast, plus classes for wizards, Jedis, and Swifties!
• Our Summer Camps are available with 3 for ages 7 to 11, and a Teen camp for ages 12 to 16

Grilling Classes

Our lovely patio is perfect for grilling classes, and each of our kitchens has easy access to it. There our lots of new grilling classes now available.

We hope to have something for everyone that wants to learn more about cooking and baking! Visit our full listing of classes! We look forward to seeing you in our kitchen!