8021 Clayton Road
St. Louis, MO 63117
Ph: 314-862-COOK (2665)
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NOVEL CUISINE: It’s the book club for food lovers and a monthly series at Kitchen Conservatory

This month’s book is Insatiable: Tales from a Life of Delicious Excess by Gael Greene. Author Gael Greene is over the top, but deliciously so. This restaurant critic from New York magazine reveals recipes and lovers (Elvis!) in an exuberant and tasty memoir. We’ll spend a delightful afternoon discussing Green’s memoir that inspires a menu of corn soup with scallops, mushroom strudel, Danish meat loaf with macaroni and cheese, and orange cake.

Sunday, October 22, 1 – 3:30pm $38

Discussion leader & chef: Anne Cori

This class is closed but for more information on future Novel Cuisine selections, please check the current schedule